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1/2 lb. diced bacon
1 lb. chopped hamburger meat
3 Tbsp. vinegar
1/2 c. catsup
3/4 c. brown sugar
1 tsp. dry mustard
1 medium onion, chopped fine
2 Tbsp. molasses (optional)
1 (16 oz.) can pork and beans
1 (16 oz.) can drained kidney
1 (16 oz.) can drained butter

Brown bacon and hamburger meat. Mix vinegar, catsup,
brown sugar, dry mustard, onion and molasses (optional). Heat
all together and pour over drained beans. Add hamburger and
bacon and stir. Bake at 325 degrees for 45 minutes.

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