BROCCOLI-CHICKEN CASSEROLE

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2 c. chopped, cooked broccoli
2 c. cooked, cubed chicken
2 c. grated Cheddar cheese
1 jar Heinz homestyle chicken
gravy
1/2 c. evaporated milk
dash of pepper

Layer in 9 x 9-inch pan: broccoli, chicken and cheese.
Combine chicken gravy, evaporated milk and pepper. Pour over
layers. Bake at 375 degrees for 40 minutes. Let stand 5 minutes
before serving.

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