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MEAT AND POTATO PIE 3/4 lb. lean ground meat 1/3 c. chopped fresh onions 1/3 c. chopped green peppers 2 Tbsp. chopped parsley 1 small tomato, chopped 1/8 tsp. hot pepper sauce 1 1/2 tsp. salt, divided 1/4 tsp. pepper 4 medium potatoes 1 c. shredded cheese (Swiss or American, 4 oz.) Mix ground meat, onion, peppers, parsley, tomatoes, pepper sauce, 1 teaspoon salt and pepper in bowl and mix well. Pat half of mixture in bottom of baking pan. Peel potatoes, cut in 1/3-inch slices. Arrange 1/2 of slices over meat mixture. Sprinkle with 1/8 teaspoon salt and 1/2 of cheese. Repeat with meat, potatoes, salt and cheese. Bake at 350 degrees for 50 minutes. If necessary, cover with foil last 15 minutes to prevent cheese from browning too much. Serves 4 to 6. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |