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LASAGNA 8 slices lasagna noodles 2 lb. ground beef, seasoned with salt and pepper 1/2 c. chopped onions 1 1/2 c. grated Cheddar cheese 2 pkg. thick homemade style spaghetti mix, prepare according to directions 2 pkg. sliced Mozzarella cheese Brown meat and onions; drain excess fluid. Prepare lasagna according to directions on box. Using a 9 x 13-inch pan or a lasagna (9 x 15-inch) pan, start by placing a layer of noodles, then meat, spaghetti mix, grated cheese and a layer of Mozzarella cheese. Add a second layer in same order. Bake at 350 degrees for 30 minutes. Serves 10 to 12. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |