|
|
ENCHILADAS SUISSAS 1 can refried beans 1 pkg. corn tortillas 1 small can tomato sauce 1/2 to 3/4 lb. Swiss cheese 3 tsp. cumin powder 1/4 tsp. garlic granules 1/4 tsp. onion powder 1/2 tsp. chili powder Open beans and heat in heavy frying pan. Season with 2 teaspoons cumin powder, garlic and onion. This is quick version. You may saute one onion and clove of garlic before adding beans. Add water if necessary to make beans a nice spreading consistency. Grate cheese. Grease a baking pan. Spread each tortilla with seasoned beans and stack in baking pan. My pans are square and the tortillas are round, so centers overlap and create a little hill! Mix remaining cumin and chili powder into tomato sauce; pour over tortillas. Bake 1/2 hour at 350 degrees. Sprinkle cheese over top during last 10 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |