SHRIMP AND RICE
1 lb. boiled shrimp
1 medium onion, chopped
1 green pepper, chopped
1 (15 oz.) can tomato sauce
1 tsp. Worcestershire sauce
1/2 tsp. garlic salt
1 can cooked tomatoes
salt and pepper as desired
1 c. cooked rice
Saute onions and peppers in small amount of oil. Add
tomato sauce and tomatoes. Add remaining ingredients with
shrimp. Simmer for 25 minutes. Add rice and mix well. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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