STEAK AND POTATO CASSEROLE
1 round steak
1 pkg. Lipton onion soup mix
1 can potato soup
salt and pepper
Brown steak on both sides. Cut in chunks. Put in
casserole dish. Add rest of ingredients. Stir up. Cook at
350 degrees to 400 degrees for 1 hour or until steak is tender. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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