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SAUSAGE BREAD

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1 large pizza dough
1 to 1 1/2 lb. sausage (mix
sweet and hot)
1 large onion, chopped
green and red pepper
Mozzarella
salt and pepper to taste

Fry sausages. Add onion and peppers, halfway through
and cook until done. Drain well. Roll out dough. Spread
sausage, onions and pepper over dough. Add Mozzarella and
seasonings. Roll into long loaf and twist ends. Brush top
with egg whites and bake at 350 degrees for 40 to 45 minutes. Put
aluminum foil on bottom of oven to catch any drippings.

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