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MOCK RAVIOLI 2 pkg. frozen chopped spinach or fresh Swiss chard 1/2 c. chopped parsley 1/2 c. bread crumbs Parmesan cheese to taste 1 clove crushed garlic 1/4 c. oil 4 eggs, well beaten Cook 2 packages chopped frozen spinach or fresh Swiss chard to equal same. Drain, reserve liquid. Add parsley, bread crumbs, Parmesan cheese, garlic, oil and eggs. Cook noodles (lasagna style) in reserved liquid plus extra to fill pan. Grease lasagna pan, layer noodles and sauce with vegetable mixture. Add grated cheese to top. Bake in 350 degrees oven for 40 minutes. To be served with meat or meatless sauce. Serves 6. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |