Place chicken in flat baking pan. Line with foil.
Sprinkle chicken pieces with salt, pepper and garlic salt. Dot
pieces with brown sugar and margarine. Bake at 325 degrees for about
45 minutes to 1 hour or until crisp and brown on top. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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