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10 chicken drumsticks
3/4 c. bottled Italian salad
1/4 c. lemon juice
2 tsp. instant chicken
flavored bouillon
1/4 tsp. pepper

Measure Italian salad dressing, lemon juice, instant
bouillon and pepper. Place in small bowl and stir to mix.
Arrange chicken parts in single layer in large baking dish.
Spoon sauce over mixture over each piece of chicken. Set oven
to 350 degrees and place the pan of chicken in oven. Cook for 1 hour.
Remove from oven and place on wire rack. (Potatoes wrapped in
foil can be placed in the oven with the chicken and will be
done at the same time.) Serves 4.

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