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EASY MEAT BALLS 2 Tbsp. cooking oil 1 lb. ground beef 2 cans tomato sauce (8 oz.) 1 (8 oz.) can tomato paste 1 small onion, chopped 3 buds garlic, minced 1 tsp. leaf oregano 1 pinch of soda 1 medium size green pepper, chopped 2 eggs 1/2 c. cracker crumbs Mix ground beef, eggs, green peppers and cracker crumbs. Form into meatballs. Brown in oil in large skillet, over medium heat. Add onions and garlic about halfway through the browning process. Add tomato sauce, tomato paste, oregano and soda. Simmer for 1 1/2 to 2 hours. Serve over hot cooked spaghetti. Can be frozen. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!