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PORK STEAK AND GRAVY 3 pork steaks butter Crisco 3 c. water 2 pkg. brown gravy mix Cut the pork steak into pieces. Roll in flour and brown on both sides in butter Crisco. Pour in 2 cups water; mix 2 packages brown gravy mix in 1 cup water. Pour gravy mix in skillet; turn fire low and simmer until tender. Good for hot pork sandwiches. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |