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TUNA-NOODLE CASSEROLE

1 (6 to 8 oz.) pkg. egg
noodles
1 (6 oz.) can tuna
1/2 soup can milk
1 can cream of chicken or
mushroom soup
4 slices cheese torn in
pieces

Cook noodles according to package directions. Mix all
ingredients together. Put in 1 1/2 quart casserole dish. Bake
in 350 degrees oven for 30 minutes or until golden brown on top.

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