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MEXICAN CASSEROLE

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1 lb. ground beef
1 (8 oz.) can tomato sauce
1 pkg. pizza Sloppy Joe mix
1 small can green chilies
1 (16 oz.) can jalapeno pinto
beans
2 (16 oz.) can kidney beans
(or any other beans of your
choice)
onion

Brown meat and drain. Add remaining ingredients and
cook for 5 minutes. Crush Fritos in 9 x 11-inch dish. Pour in
meat mixture. Top with 1 cup grated cheese. Bake at 350 degrees
until cheese melted.

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