7 oz. spaghetti
1 (10 1/2 oz.) can cream of
1/4 c. chopped onion
3/4 c. rolled oats
1 tsp. salt
1/4 tsp. pepper
3/4 c. milk
1 lb. hamburger
6 slices American cheese
Cook spaghetti according to directions on package.
Drain. Put in casserole dish or pan. Pour half of soup in and
stir to mix. Combine onion, oats, salt, pepper, milk and
hamburger and mix well. Form into 6 meat patties. Arrange on
top of spaghetti. Top each with a slice of cheese. Pour rest
of soup over all and bake at 350 degrees for 30 minutes.
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