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TURKEY DRESSING 1 large onion or 2 medium 1 c. chopped celery 1/2 c. shortening 5 to 7 c. dry bread cubes 1/2 c. green olives, chopped 1/2 c. black olives, chopped 1 medium can cooked carrots, mashed water to moisten 1 tsp. poultry seasoning 1 tsp. sage salt and pepper to taste Brown onion and celery in shortening. Add bread cubes and moisten with water and carrot juice until moist throughout. Add olives, carrots and seasonings. Stir well and stuff turkey cavity while dressing is hot. Note: This turns out very moist and a meal in itself! This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!