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ONION-LOVER'S MEAT LOAF 1 1/2 lb. ground chuck 1 egg, slightly beaten 1 envelope Lipton onion soup mix 1/2 c. warm water 2 Tbsp. mustard 4 Tbsp. catsup breadcrumbs (1 hamburger or hot dog bun, crumbled) Mix and press into approximately 8 or 9-inch Pyrex dish. Drain as it bakes, if needed. Bake at 350 degrees for approximately 45 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |