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HOMEMADE CHILI 2 lb. ground chuck 1 green pepper 1 onion 1 pkg. dry chili mix 1 pkg. Sloppy Joe mix 1 large can tomato paste 1 1/2 Tbsp. chili powder 1/4 tsp. Texas Pete 1 Tbsp. oil Chop onion and green pepper finely. Saute in 1 table- spoon oil (set aside). In a skillet, scramble 2 pounds of meat. Scramble up meat well, stirring to keep from lumping. Then add onions and peppers to meat. Add 1 package chili mix, 1 package Sloppy Joe mix, 1 large can tomato paste and 1 can water. Add 1 1/2 tablespoon of dry chili powder and 1/4 teaspoon Texas Pete. Add all to a crock-pot. Cover and cook for 1 hour or all day. Be sure enough water comes to top of pot. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!