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LASAGNA 2 lb. hamburger 1 large jar spaghetti sauce 20 oz. lasagna or wide noodles 6 c. cottage cheese (big cartons) 4 eggs, beaten 1 c. grated Parmesan cheese 2 lb. shredded Mozzarella cheese 1 tsp. black pepper Brown meat and drain off excess fat. Add spaghetti sauce and simmer, uncovered, for about 30 minutes. Place noodles in pot of boiling water. Cook until tender, then rinse in cold water. Set aside. Combine cottage cheese, eggs, Parmesan cheese and pepper. Place half of noodles in 13 x 9 x 2-inch pans. Spread half cottage cheese mixture over noodles. Add half meat sauce then add half Mozzarella cheese. Repeat for next layer. Bake at 375 degrees for 30 minutes or until cheese is golden brown. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!