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BEEF PATTIES WITH BARBECUE SAUCE Mix thoroughly: 1 lb. ground chuck or hamburger 1/2 c. oats (dry) 2/3 c. canned cream 2 Tbsp. chopped onion dash of pepper Place 1 teaspoon salad oil in skillet. Dipping hands in water (this is a must) shape meat mixture into small patties. Cook over medium heat about 10 minutes or until brown. Drain off grease from skillet. Pour following sauce over top and simmer 10 minutes more. Sauce: 4 tsp. Worcestershire sauce 2 Tbsp. vinegar 4 tsp. sugar 2/3 c. catsup 6 Tbsp. water 4 Tbsp. finely chopped onions (optional) This is a recipe that can be prepared ahead and reheat- ed. Can be frozen. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!