CREAMY HAM CASSEROLE

Please Visit Our Sister Sites:

1 medium cauliflower
2 c. cubed, cooked ham
1 (3 oz.) can sliced mushrooms
4 Tbsp. margarine
1/3 c. flour
1 c. milk
1 c. diced Velveeta cheese
1/2 c. sour cream
1 c. soft bread crumbs
1 Tbsp. margarine, melted

Break cauliflower into buds (4 cups). Cook in salted
water until tender. Combine ham and mushrooms. In saucepan
melt 4 tablespoons margarine. Stir in flour. Add milk. Cook
and stir until mixture thickens and bubbles. Add cheese and
sour cream. Stir until cheese melts. Combine cheese sauce
with cauliflower and ham. Pour into casserole. Combine bread
crumbs and margarine. Sprinkle over mixture. Bake uncovered
approximately 40 minutes at 350 degrees.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
	Haven't tried it	1 - Didn't like it	2 - Liked it at little	3 - So-so	4 - Good	5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)

Thanks for your help!