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ENCHILADA CASSEROLE 1 1/2 lb. hamburger 1 onion, chopped 2 1/2 c. grated Cheddar cheese 6 corn tortillas 1 clove garlic, minced 1 pkg. enchilada mix 15 oz. tomato sauce Mix hamburger, garlic and onion. Brown 5 minutes on High. Then add enchilada mix and tomato sauce. Microwave High 3 1/2 minutes. Place a tortilla on the bottom of a round 2-quart casserole, then add meat sauce, then a layer of cheese. Keep layering until all tortillas are used. Don't put any cheese on the last layer. Place lid on casserole and microwave on High for 8 minutes. Remove from microwave now and add the rest of the cheese and let sit with lid on until the cheese has melted. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |