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BROCCOLI-RICE CASSEROLE 2 pkg. frozen broccoli, chopped 1/2 c. minced onions, dried 1 Tbsp. butter (for greasing pan) 1 can mushroom soup 1 (8 oz.) jar Cheez Whiz 1 tsp. dry mustard 3 c. cooked rice (1 c. raw) 4 hard-boiled eggs, chopped 3 oz. can fried onion rings (enough to cover top) Cook broccoli and drain. Add minced onions. Stir in soup; add about 1/2 can water. Stir in cheese, mustard, then rice. Add eggs last, salt to taste. Grease shallow 9 x 13-inch dish. Put onion rings on top. Bake 30 minutes at 350 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!