Please Visit Our Sister Sites:

SAUSAGE BREAKFAST CASSEROLE 1 lb. regular sausage (Jimmy Dean) 6 slices white bread, crust removed 1 1/2 c. shredded Cheddar cheese 5 eggs, well beaten 2 c. half and half cream 1 tsp. dry mustard Cook sausage over medium heat until done. Stir until crumbled. Drain and set aside. Spread bread with butter and cut or tear into bite-size pieces. Place bread in 13 x 9 x 2-inch buttered casserole. Spread sausage on top of bread and cheese over sausage. Combine cream, mustard and well beaten eggs. Pour over mixture and chill at least 8 hours. Remove from refrigerator to room temperature, a few minutes. Bake at 300 degrees for 30 minutes. Serve with muffins or toast. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!