1 to 1 1/2 lb. ground beef
1 medium onion, chopped
2 Tbsp. taco sauce
1/2 c. barbecue sauce
1 Tbsp. green chilies
1 to 2 cans refried beans
1/2 tsp. salt
1 tsp. pepper
1 Tbsp. garlic powder or
1/2 c. ketchup
1/2 c. wine (optional)
Brown ground beef. Drain. Add remaining ingredients.
Simmer 10 to 12 minutes. Serve on open hamburger buns. Top
with shredded Cheddar cheese.
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