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MAC' CHEESE 2 lb. box macaroni, cook and drain 3 c. Cheddar cheese 1 c. shredded ham dash of garlic powder Sauce: 3 Tbsp. flour 1/2 c. butter 2 1/2 c. milk Cook macaroni. Make sauce by mixing flour and softened butter well; add milk over low heat until creamy. Add a dash of garlic powder. Mix macaroni, cheese and ham in a 13 x 9-inch baking dish. Pour sauce over mixture. Bake at 350 degrees for 35 minutes (add more milk if too thick) or crock-pot on low for 2 hours. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |