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1/2 c. mayonnaise
1/2 tsp. curry powder
1 tsp. lemon juice
2 cans cream of chicken soup
2 pkg. cooked, chopped
4 c. cut-up cooked chicken
1/2 c. dry bread crumbs
1/2 c. grated Cheddar cheese

Combine mayonnaise, curry powder and lemon juice to
soup. Spread broccoli in bottom of 8 x 12-inch baking pan.
Spread chicken on top and sprinkle with crumbs and cheese.
Bake at 350 degrees for 25 minutes.

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