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BROCCOLI WITH RICE CAJUN STYLE 1 pkg. chopped broccoli 1 1/2 c. cooked rice 1 can cream of chicken soup 1 large jar Cheez Whiz seasoned bread crumbs 1/2 c. bacon drippings 1 medium onion, chopped fine 1 celery leaf, chopped fine Tabasco sauce salt ground red pepper Saute onion and celery in bacon drippings until onion is clear. Meanwhile, boil broccoli according to package instruc- tions and drain. Mix broccoli with soup and cheese. Stir in 1 teaspoon for mild to 1 tablespoon Tabasco for hot. Add onion and celery. Stir in rice and season with salt and pepper to taste. Put mixture in a greased casserole and sprinkle sea- soned bread crumbs on top. Bake at 325 degrees for 45 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |