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PORK-RICE CASSEROLE 1 box Uncle Ben's long grain and wild rice mix 1/2 lb. hot pork sausage 1 c. sour cream 1/2 lb. fresh mushrooms, sliced thin Cook rice according to box directions. Fry sausage and mushrooms (pour off grease). Mix all ingredients and place in casserole dish. Heat at 300 degrees for 20 minutes, covered. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |