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MACARONI AND CHEESE 1 3/4 c. uncooked macaroni 1/2 tsp. salt 2 c. shredded American cheese (8 oz.) 1/2 c. skim milk Cook macaroni in boiling salted water. Drain. Rinse with cold water. Sprinkle layer of macaroni and grated cheese. Pour milk over mixture. Bake at 325 degrees for 20 to 30 minutes or until cheese is melted. Stir once or twice during baking. Serves 5 at 314 calories each. Contains 2 medium fat meats and 2 breads. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!