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MARYLAND CASSEROLE 1 lb. ground chuck 8 oz. mushrooms 1 large green pepper (4 oz.) 1 large onion (6 oz.) 2 c. canned tomatoes 1 c. beef broth 1 Tbsp. sugar 2 tsp. salt or to taste 1/2 tsp. pepper 8 oz. medium noodles 6 slices American cheese butter and paprika as needed for topping In large frying pan, brown ground chuck; drain. Add chopped onions, green pepper, mushrooms, tomatoes and season- ings; mixture is cooked 10 minutes. Noodles are cooked according to directions and add along with beef stock. Cook 5 more minutes. Spoon into individual casseroles or 1 large one. Cover with cheese slices and sprinkle with melted butter and paprika over. Brown in 275 degrees oven. Serves 6. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |