2 lb. hamburger
2 small pieces garlic or 1/2
1 can tomato soup, undiluted
1 large can mushrooms
1 can diced olives
1/2 tsp. oregano
1/2 large jar Cheez Whiz or
1/2 lb. grated cheese
1 Tbsp. Worcestershire sauce
1/2 tsp. Accent
Brown hamburger. Add chopped olives and cook 10 min-
utes. Add sauces, soup and everything else. Cook until bubbly
and cheese melts. Spoon onto buns, wrap in foil and freeze or
refrigerate until ready to serve. Heat in oven. Serve with
pickles and chips. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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