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1 lb. ground beef
1/4 c. diced onion
1/4 c. diced bell pepper
1 (1 lb.) can tomatoes
1 (12 oz.) can English peas
2 tsp. salt
1 tsp. chili powder
1/4 tsp. pepper
1 (12 oz.) can creamed corn
1 1/3 c. rice

Brown meat with onions and bell pepper. Drain grease.
Add seasoning, tomatoes, creamed corn and English peas. Bring
to boil. After cooking and draining rice, add to mixture.

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