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1 lb. ground beef
1 can pork and beans
3/4 c. barbecue sauce
salt and pepper to taste
1 tsp. brown sugar
1/2 onion, chopped
1 can (6) biscuits

Brown meat in skillet; mix in bowl pork and beans,
barbecue sauce, salt, pepper, brown sugar and onion. When meat
is brown, drain fat. Add bean mixture to meat. Cook slowly 15
minutes. Place in casserole dish, top with canned biscuits
(put grated cheese on top of biscuits if desired). Cook in
375 degrees oven until biscuits are done and light brown.

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