FRIED RICE WITH CHICKEN

Please Visit Our Sister Sites:

1 c. raw rice
1/4 c. corn oil
3 to 4 Tbsp. chopped green
onions
3 to 4 Tbsp. chopped celery
3 to 4 Tbsp. chopped green
pepper
1/2 c. chopped, cooked chicken
1/4 tsp. paprika
1/8 tsp. fresh cracked pepper
1 to 2 tsp. fresh minced
parsley
parsley for garnish
chopped green onions for
garnish

Cook rice by package directions, set aside. Heat corn
oil in large skillet. Add onions, celery and green pepper.
Cook over medium heat until golden and slightly tender. Do not
overcook!! Add rice, chicken paprika and fresh pepper; cook
until nicely browned. Add parsley and cook 1 additional
minute. Place on serving plate and garnish with parsley sprigs
and minced green onions.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
	Haven't tried it	1 - Didn't like it	2 - Liked it at little	3 - So-so	4 - Good	5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)

Thanks for your help!