MACARONI AND CHEESE CASSEROLE|
2 c. macaroni
2 c. shredded sharp cheese
1 1/2 c. milk
3/4 stick margarine
Boil macaroni. Once macaroni is done, drain it. Put
into a casserole bowl. Add 3/4 cup of margarine; stir until
mixed well. Add 2 cups of shredded sharp cheese. Mix the egg
into the 1 1/2 cups of milk, then pour into the casserole bowl.
Mix all ingredients together well. Then cover dish and put
into the oven at 400 degrees for 20 minutes.
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