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BEEF CHOUFLEUR 1 lb. round steak 1 small head cauliflower 2 Tbsp. butter 1 green pepper 1/4 c. soy sauce 1 clove garlic 2 Tbsp. cornstarch 1/2 tsp. sugar 1 1/2 c. beef broth 3 c. rice 1 c. sliced green onion with tops Brown meat in butter for 5 minutes. Add cauliflower, green pepper, soy sauce and garlic. Stir lightly to coat vegetables with sauce. Cover pan and simmer for 10 minutes. Blend cornstarch, sugar and beef broth. Add this to meat mixture with the green onions. Cook, stirring until thickened. Serve over rice. (Elk or deer meat turns out very well in this recipe.) This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!