![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
CHEESY TUNA BAKE 1/4 c. chopped onion 2 Tbsp. butter or margarine 1 can (10 3/4 oz.) condensed cream of celery soup 1/3 c. water 1 c. shredded sharp Cheddar cheese 2 c. cooked noodles 1 can (about 7 oz.) tuna, drained and flaked In saucepan, cook onion in butter until tender. Stir in soup, water, 3/4 cup cheese, noodles and tuna. Pour into 1 quart casesrole. Bake at 350 degrees for 25 minutes or until hot; stir. Top with remaining cheese. Bake until cheese melts. Makes about 4 cups. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |