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FOIL DINNERS

1 to 1 1/2 lb. hamburger in
patties
8 slices raw onion (1/4-inch
thick)
4 large carrots, cut in half
lengthwise
8 slices raw potato (1/2-inch
thick)
4 pieces aluminum foil
(14-inches long)
butter or margarine
salt and pepper to taste

Spread the center of each piece of foil with butter or
margarine; place 1 slice of potato directly on foil, then 2
pieces of carrot, 1 slice of onion, then patty of hamburger,
then another slice of onion, 2 more pieces of carrots and 1
slice of potato. Fold foil around dinner and seal. Place
dinners on baking sheet folded side up. Bake at 350 degrees for 40 to
50 minutes. Serve with tossed salad. (These can be frozen and
reheated at 350 degrees for 30 minutes or put in microwave at half
power. Can also be heated over fire pit.)

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