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GREEN CHILI CASSEROLE 1 lb. hamburger 1 lb. Velveeta cheese, grated 1 medium onion, finely chopped 1 (4 oz.) can diced green chilies 1 can cream of chicken soup 1/2 c. milk 8 flour tortillas Brown onion and hamburger. Mix soup with 1/2 cup milk in small bowl. Put one tortilla in bottom of a 2 quart casserole dish (round). Put a layer of meat and onion, green chilies and grated cheese. Repeat until dish is full. Pour soup mixture over the top. Bake at 325 degrees for 45 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |