![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
BEEFED UP BISCUIT CASSEROLE 1 to 1/4 lb. ground beef 1/2 c. chopped onion 1/4 c. chopped green peppers 1 c. tomato sauce 2 tsp. chili powder 1/2 to 3/4 tsp. garlic powder 1 1/2 c. shredded Cheddar cheese 1/2 c. sour cream 1 egg, slightly beaten 1 can refrigerated biscuits Brown meat, add all other ingredients except biscuits. Spoon mix over 1/2 biscuits in pan. Put other 1/2 mix on top; sprinkle with cheese. Bake 25 to 30 minutes at 375 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |