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SPINACH FANDANGO 1 lb. ground beef 1 medium onion, chopped 1 (7 oz.) can mushrooms 1 chopped garlic clove 1 tsp. oregano 1/4 c. salad oil 2 pkg. frozen spinach 1 c. cream of celery soup 1 c. sour cream 2 large slices Mozzarella cheese Brown meat and onions. Add mushrooms, garlic, oregano and salad oil. Add spinach. Simmer until thawed. Add soup and sour cream. Put cheese on top. Bake at 350 degrees for 15 to 20 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |