Please Visit Our Sister Sites:

CHICKEN DIVAN 1 pkg. (10 oz.) frozen broccoli or asparagus spears, cooked and drained 4 large slices chicken breast, cooked 1 can (10 1/2 oz.) condensed cream of chicken, celery or mushroom soup 1/3 c. milk 1/2 c. shredded Cheddar cheese Arrange broccoli in shallow baking dish (10 x 6 x 2-inch). Top with chicken slices. Blend soup and milk; pour over chicken; sprinkle with cheese. Bake in a 450 degrees oven until sauce is slightly browned, about 15 minutes. Makes 4 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!