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CHICKEN DIVAN 1 pkg. (10 oz.) frozen broccoli or asparagus spears, cooked and drained 4 large slices chicken breast, cooked 1 can (10 1/2 oz.) condensed cream of chicken, celery or mushroom soup 1/3 c. milk 1/2 c. shredded Cheddar cheese Arrange broccoli in shallow baking dish (10 x 6 x 2-inch). Top with chicken slices. Blend soup and milk; pour over chicken; sprinkle with cheese. Bake in a 450 degrees oven until sauce is slightly browned, about 15 minutes. Makes 4 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |