Please Visit Our Sister Sites:

CORNED BEEF CASSEROLE 1 can of corn beef 3/4 c. chopped onions 1/3 lb. sharp cheese, grated 1 can cream of mushroom soup 1 c. milk or sour cream 12 pkg. medium or small noodles, cooked 1 c. buttered bread crumbs Mix onion, corn beef (broken into pieces) soup, milk/or sour cream together. Put layer of this mixture in the bottom of a rectangular glass baking dish. Then, add a layer of noodles and a layer of grated cheese. Repeat layers. Sprinkle the last layer with buttered bread crumbs. Cook one hour at 350 degrees, covered with foil. Uncover for the last 10 minutes of cooking time in order to brown the topping crumbs. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!