ONE DISH CASSEROLE|
1 lb. hamburger
1/2 c. sharp grated Cheese
1 can tomato soup
1 large onion, chopped
1 can tomato sauce
1 (6 oz.) pkg. macaroni,
cooked and drained
salt and pepper to taste
Over medium heat, cook hamburger and onion until browned
evenly, stirring often. Turn heat to low and add remaining
ingredients. Mix well. Cover and cook until thickened. Serve
with crackers, pickles, salad and beverage for a complete meal.
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