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YUMMY PORK TENDERLOIN 1 pork tenderloin (we use 2 to 3 lb. size) 1 pkg. or more Shake 'n Bake, pork flavored Dip pork tenderloin into milk. Roll or shake in Shake 'n Bake mixture. Bake in 325 degrees oven until meat registers 170 degrees on thermometer, about 1 hour. Slice in "rounds" and serve with a mustard/mayonnaise/dill sauce. Great with greens and boiled potatoes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |