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EASY NO CRUST QUICHE 4 oz. shredded Cheddar cheese 6 slices bacon, crumbs 1/4 lb. sauteed mushrooms 1/2 c. ham 4 eggs 1/2 c. onions 1/2 c. flour 2 Tbsp. margarine 1/2 tsp. salt dash of pepper 1 1/2 c. milk dash of paprika Butter quiche pan. Layer bottom of quiche with sauteed mushrooms, cheese, ham and bacon. In blender, combine eggs, onions, flour, margarine, salt, pepper and milk. Blend for 1 minute only. Pour blender mixture over layered ingredients in quiche pan. Cook for 35 minutes at 350 degrees. Additional items can be added in blender or quiche pan such as broccoli, spinach or green peppers. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |