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GREEN CHILI EGGS 10 eggs 1/2 c. flour 1 tsp. baking powder 1/2 tsp. salt 16 oz. small curd cottage cheese 1 lb. grated Jack cheese 1/2 c. melted butter 2 to 4 oz. can diced green chilies Beat eggs until light and lemon color. Mix in all the ingredients, except chili. Stir in chilies. Pour into greased 9 x 13-inch dish. Bake at 350 degrees for 35 minutes or until brown and center is set. Serves 12 to 14. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |