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SWEET GEORGIA HAM CASSEROLE 1 1/2 lb. sliced ham, cut into 6 servings 3 pared medium sweet potatoes 3 Tbsp. brown sugar 1 1/2 c. hot water In a frying pan, brown ham. Place ham in a large casserole. Slice sweet potatoes over ham. Sprinkle with brown sugar. Add hot water to pan drippings; heat and blend. Pour 1/2 over sweet potatoes. Cover. Bake at 350 degrees for 45 minutes. Baste occasionally with remaining liquid in frying pan. Remove cover and brown for 15 minutes. Serves 6. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |